
Iced Vanilla Cold Foam Matcha
The gentle sweetness of vanilla cold foam enhances the vibrant, earthy matcha base, creating a harmoniously refreshing drink.
Ingredients
- Matcha Milk Tea
- 1 oz Matcha Flavored Tea Powder
- 3 oz Hot Water
- Vanilla Cold Foam
- 2 oz Whipping Cream
- 0.5 oz Vanilla Syrup
- Ice
How to Make
- Matcha Milk Tea
- Mix 1 oz of Matcha Flavored Tea Powder with 3 oz of hot water.
- Give it a good stir.
- Vanilla Cold Foam
- In a separate cup, add 2 oz of whipping cream with 0.5 oz of vanilla syrup.
- Use any mixer to whip the ingredients together until the texture is creamy and smooth.
- Putting it all together
- Fill a glass cup with ice.
- Pour in your matcha milk tea.
- Then, pour vanilla cold foam on top.
- Sprinkle some Matcha Flavored Tea Powder as garnish (optional).
- And serve!